This is the recipe my Grandma used to make her blueberry cobbler. Hope you enjoy it as much as I do. Serve with ice cream!
Author: Lynette Collins Mottolo
This is a good way to use up lemon rind and it goes good with coffee or on cake. It really does taste like candy, and you can do this to ANY citrus fruit....
Author: StevenRN
This is a very moist cobbler - easy to make and delicious to eat!
Author: J. Saunders
Blueberries and apples are a great combination for a wonderful crisp. Pair this dessert with a great meal and everyone will think you are a genius.
Author: AshleyTex
This is a very versatile and fast cake recipe. Not only is it moist and delicious, the same batter can be used to make banana bread and muffins. Delicious...
Author: Kevin Ryan
This is a delicious cherry cobbler made with fresh cherries instead of canned. It may take a little longer to make because you need to pit the cherries,...
Author: Miranda Williams
Bananas tend to be well-tolerated by many GPers. If you're tired of banana smoothies, give this recipe a try instead.
Author: HurdBird
Ever wonder what to do with that big rhubarb plant in the garden? This is your answer.
Author: Michelle Davis
This is a quick but company-worthy cobbler. So simple, yet wins rave reviews. If desired, use 2 (32 ounce) cans of peaches in place of fresh peaches. If...
Author: Rebecca Lentz
These little bars are great to snack on, are perfect at holiday time, and would be excellent for a cookie exchange. If you have leftover dough after forming...
Author: Inger
Tart and tangy ice cream that is very refreshing in the summer!
Author: AOSWALT
You need just one bowl and one pan while preparing this quick and delicious spice cake with applesauce and pecans.
Author: Glenda
A delicious blend of pineapple and cream cheese in a graham cracker crust. When ready to serve, pull up a chair and enjoy!
Author: JAGOE
This recipe has been handed down in my family for generations. It's a good way to use overripe bananas. It's also a moist cookie that travels well either...
Author: blairbunny
A delicious, fast dessert. Impressive served when the sauce is still bubbling! Serve with coconut ice cream, if desired.
Author: Sarah Hand
Delicious, chewy cookies with loads of lemon flavor and a crinkle effect.
Author: hantie96
This old-fashioned cake recipe delivers a really good take on the dessert classic: pineapple upside-down cake.
Author: Cathy
This recipe makes a delightful banana cake packed with chocolate chips for a delightful way to enjoy a classic flavor combination.
Author: Debbie Menges
I was searching for a peach cobbler recipe that reminded me of the yummy dessert I ate as a young girl in Southeast Missouri. No shortcuts here. Fresh...
Author: ELETA
A fast way to make delicious ice cream without compromising quality. Use any frozen fruit in place of the strawberries. This is a quick recipe to WOW company...
Author: Pamela Euless-Barker
This is a wonderful alternative to those standard cinnamon-walnut-streusel coffee cake recipes. It's perfect for a brunch or a special family gathering....
Author: springfield70
Nothing brings a recipe to life like fresh lemons! For a change of pace from the standard Southern-style lemon bars, you need to look no further! This...
Author: Pamela Souza LeBlanc
A very good and moist cake with a lovely pink color perfect for birthdays, showers, or anniversaries.
Author: Judy Wattenbarger
This pound cake is rich, moist, and bursting with orange flavor. Top with a scoop of vanilla ice cream before drizzling with syrup.
Author: springfield70
The traditional angel food cake with a new twist - cherries!
Author: Traci Poole
Rich delectable Bundt® cake that won over the in-laws from the original banana cake they had used for years!
Author: Swanee Speed
These are a big hit for snack days at work. Very moist and easy to make.
Author: deltaj
This cranberry coffee cake is such a great use of cranberries, I could eat it every day! If serving warm, serve with ice cream.
Author: APLETKA
Simple and wholesome popsicles. My mom used to help us make these when we were kids and I still enjoy them years later. Use honey as an alternate sweetener,...
Author: april20
This recipe delivers a classic version of the original Black Forest cake with whipped cream frosting and sour cherries.
Author: Linda Greer
My grandmother always kept this cake in the freezer for unexpected company. A nice change of dessert from the usual bar or square recipe. Garnish with...
Author: the4taals
Yummy apples with an oatmeal crisp filling is a great way to enjoy your fall tree-picked apples!
Author: Rita Spangler
If you like banana cream pie, you'll absolutely love baked banana pudding. Not only is there no pie crust to mess with, but I think the vanilla wafer cookies...
Author: Chef John
The easiest dessert that everybody loves. I got the idea from my mom and she got it from my grandma. The thing I changed is, I don't use a cake mix. I...
Author: DawnH
Simple, delicious coffee cake recipe that my mom made for company. I took the basic recipe and added blueberries.
Author: BATA
This is so perfect in the summer, and not just because it's easy and refreshing. All that amazing seasonal fruit gives you the perfect reason...excuse...to...
Author: Chef John
I go to La Madeleine restaurant just for their strawberries Romanoff. Very easy to make and yummy.
Author: steph
This is a great recipe I came up with when our white peach tree yielded sooo many peaches I had to figure out many ways to use them.... Even my kids love...
Author: Cookin_Queen
Original recipe is a twist on my Mom's version. Fast and easy dessert, great for fall season when apples are freshest and the cranberries come in. I have...
Author: Jessica Leslie
Banana bread bars with brown butter frosting.
Author: AllieGeekPi
These bars are always a big hit and are a great way to use those fresh summer berries--though frozen blueberries work just as well. They're especially...
Author: magicallydelicious
A delicious crumble best made with frozen blueberries is unmatched when served warm with vanilla ice cream.
Author: Anonymous
A crispy chewy cookie my mom used to make when I lived in Oregon. Dried cranberries are also divine in this.
Author: Sarah Parker
A lemony cake is baked over scrumptious blueberries in a springform pan. Invert the cake so that the blueberries are on top! Serve warm with fresh whipped...
Author: Janet C Belanger
This is the quickest, easiest and best ever cobbler versatile enough for any canned fruit. We like it best with peaches. Serve warm. Best topped with vanilla...
Author: KSBEESON



